Skip to content

shopping bag is empty

28 years aged AO [LIMITED] Limited to 280 bottles For Singapore

A miraculous 28-year-aged unblended sake spun by a thorough philosophy

¥291.22(inc. tax)

¥291.22

28 years aged AO [LIMITED] Limited to 280 bottles For Singapore
28 years aged AO [LIMITED] Limited to 280 bottles For Singapore Sale price$291.22

After 28 years of meticulous aging, this premium shochu has matured to a refined 37% alcohol content, offering a symphony of delicate depth and mellowness. Its exquisite balance makes it an ideal digestif, akin to Europe's esteemed lower-strength spirits, while introducing an innovative twist to Japan's culinary landscape. Seize this unique opportunity to savor the exquisite complexity and sweetness crafted over 28 years.


Please note:

  • Owing to the exclusivity of this release, purchases are limited to 2 bottles per customer.

  • We kindly ask you to refrain from buying for the purpose of resale.

  • Availability is limited, and sales will conclude once all bottles are sold.


*Please be aware that the images are for illustrative purposes only. The actual product you receive may vary in color, texture, and appearance.

詳細情報

When this original sake was distilled in 1995, the whiskey industry was in an unprecedented winter, Niigata's ``Tanrei Karakuchi'' sake was all the rage, and shochu was on the eve of a revolution. Then, in 2000, the third shochu boom arrived, and in 2003, consumption of shochu finally surpassed that of sake, making it a historic hit. Although I, Hashimoto, did not directly experience the third shochu boom, I have heard that the excitement at that time was tremendous, and that all manufacturers were constantly short of products. Around this time, the shochu market experienced an unprecedented boom, and a situation was created in which all sorts of products were selling. Even in these times, the distillery, Ebisu Sake Brewery, adhered to the policy of consistently adhering to strict quality standards and only commercializing unprocessed sake that had been aged for at least three years. Therefore, despite the rapid increase in market demand, it is truly a miracle that Ebisu Sake Brewery's philosophy allowed the sake to mature for 28 years without being released into the world. After 28 years of aging, the alcohol content has settled down to 37%, which coincidentally feels like it has the potential to be used as an after-dinner drink like a European distilled spirit. Please enjoy the delicate depth and mellowness created by 28 years.

spec <br>Manufacturer: Ebisu Sake Brewery <br>Alcohol content: 37%
Type: Spirits <br>Raw material name: Nishinochikara <br>Koji: Rice malt (white malt)
Yeast: Kagoshima No. 5 yeast <br>Distillation method: atmospheric distillation <br>Aging years: 28 years <br>Aging method: American oak barrels 500ℓ
Contents: 500ml

Ebisu Sake Brewery
Founded in 1888. Asakura City, Fukuoka Prefecture, where the brewery is located, is located in the middle reaches of the Chikugo River, the largest river in Kyushu.The fertile Chikushi Plain, which spreads along the flow of the river, is a major granary region of Kyushu, producing crops such as rice, wheat, and soybeans. It is a land of lush greenery. This is a historic sake brewery that has been brewing authentic shochu for about 135 years. With the motto "Aging is time. Time is nature."
・Continue to pursue high-quality shochu production while preserving traditional manufacturing methods
・We value the original flavor of shochu and do not use any additives.
- Ship fully matured products after a storage period of at least 3 years.

予想を上回る人気につき

現在ジャパニーズダークスピリッツとして
販売する限定商品は大変好評を頂いており、
販売開始後、数分で完売する状況が続いております。

LINE公式アカウントにて、新商品に関する情報や
お友達限定のお得な情報をお届けしていますので、
ぜひお友達登録をしてお待ちください。

LINE公式アカウントはこちら