NK wheat 025

¥161.55(税込)

Sales start from 21:00 on Tuesday, September 20th (will end when sold out)

*All sold out

To the above stores etc. We have handling.
*Product stock is limited, so please contact each store or check in-store when purchasing.

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The Japanese Dark Spirits Series sells valuable long-aged sake at a relatively low price, and the number of bottles is of course limited, so we expect it to be very crowded.
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Passion for barrel aging

Since the release of SHOCHU
Although Ebisu Sake Brewery is a shochu manufacturer, it started barrel aging in the 1960s. Aging is, of course, a time-consuming process. In addition to this knowledge, we also have old barrels that have been used for a long time, and in these days when barrels are running out, some of them are quite rare.











Single cask bottling



This NK Mugi 025 is aged in third-fill American oak barrels. Spirits also have color restrictions. It seems that the color has not changed considering the age, but even after 25 years, barrel-aged unblended sake that can be commercialized under this limit in a single cask is quite rare, and barrel aging has been carried out for a long time. It can be said that it is a product that can be made.
*Single Cask: Bottled from a single cask without blending the raw spirits from other casks.
*What is a third fill? The barrel used for aging for the first time is called a "first fill," but if you take the unprocessed sake out of that barrel, add a second round of unprocessed sake, and use it again for aging, it becomes a "second fill." A third addition and barrel aging results in a "third fill."







Delicate and bewitching taste

Sweet and rich, you can fully experience the flavor that can only be produced through long-term aging. It has an elegant aroma with honey-like sweetness and a hint of melon fruit. This is a bottle that has concentrated sex appeal due to aging.


What is JAPANESE DARK SPIRITS SERIES?

JAPANESE DARK SPIRITS SERIES was started in order to further expand the possibilities of shochu. Our representative, Hashimoto, carefully selects or blends unblended sake from carefully selected sake breweries across Kyushu and spreads it as a Japanese distilled liquor, as well as commercializing only unblended spirits that are comparable to the world's brown spirits. We will be selling them regularly, so please look forward to their release.


Product Details

Manufacturer Ebisu Sake Brewery
Alcohol content 41 degrees
kinds spirits
Raw material name Nishinochikara
malt Rice koji (white koji)
yeast Kagoshima No. 5 yeast
Distillation method atmospheric distillation
Aging method american oak barrel
Internal capacity 500ml
*Products cannot be purchased at the manufacturer. please note


詳細情報

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Customer Reviews

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昌平 安田
25年の眠りから覚める銘酒!

HPの記載にもありましたが、開栓して漂う蜂蜜の香り。41度のアタックを感じさせなスムースな口当たりは流石の一言。繊細で重層的な味わいに感動しました。

お酒も25年の眠りから覚めるにはちょっと時間がかかりそう。開栓後もポテンシャルの伸び代がたっぷりありそうです。ゆっくりじっくりと楽しみたいです!

和大 兒玉
焼酎とは思えない深い味わい‼︎

大切な人と良い品を楽しみたくて購入しました。
今までの焼酎の概念を覆す、ボトルデザインと香り、味わい。
世間が抱く、焼酎のイメージ(おじさんが飲む)を覆す商品。
香りは、ウイスキーやワインの様な何重にも重なる複雑さと芳醇感。
口に含むと、華やかで奥深く余韻を楽しめ少量でも満足感を得られる。
全てのラインナップが特徴を持っていて、それぞれ異なった味わいを、楽しめるブランディングです。

A
AKIRA
焼酎界の革命児

『これは焼酎を超えた焼酎。
もはや焼酎ではない。
焼酎好きと言うよりも、焼酎が嫌いな人に飲んでもらいたい。
角がなくまろやかですごく飲みやすい。
個人的にはストレートかロックで飲むのをお勧めします。』

M
Masao
最高のSHOCHU

酒好きの僕としては最高のSHOCHU(焼酎)です。
近年、クラフトビール、ナチュラルワイン、クラフトジンといった小規模でこだわりをもったお酒が流行ってますが、SHOCHU Xは間違いなく焼酎業界の最先端をいってます。ただ、流行りに乗っているとかではなく、酒・焼酎大好きの代表のこだわりがめちゃ詰まってます。焼酎好きはもちろん、酒好きの人は一度飲んでほしいです。

K
K.
焼酎が苦手な人のための焼酎

いわゆる一般に、晩酌にするような「焼酎」と思って飲むと、その期待は裏切られます
喩えるならコニャックのような芳醇な香りと余韻です
でも、ポテンシャルが焼酎なので飲み方は無限大だと思います